Gammon Steaks (2) - Oak Smoked

2 x smoked Gammon Steaks Minimum 330g per pack.


in stock Guide Weight: 330g

Simply Divine! No globby bits,real flavour, doesn't shrink or curl when cooking, mild cured for 2 weeks to slowly develop great flavour and texture. It is suitable for roasting, boiling or home freezing. 

At Puddledub our gammon is smoked in our on-site smoker using oak and beechwood chippings. No artificial flavouring is used.

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