Pork Loin Steaks in a Beer & Mustard Sauce

Two homegrown Puddledub pork loin steaks in a rich Beer and Mustard sauce.

£5.50

in stock Guide Weight: Pack of 2


Two homegrown Puddledub pork loin steaks in a rich Beer and Mustard sauce. Delicious served with rustic chips and a fresh salad for an easy midweek meal.  

Cooking Instructions

  1. Remove cling film
  2. Place in a preheated at 180c
  3. Cook for approx 25- 30 mins until piping hot.

Serve and enjoy

 

Our homegrown pork is delivered to you directly from our family farm in Fife, Scotland. We breed and raise our own pigs to give you great tasting pork and a provenance you can trust.

Nutritional Information
 
(Typical per 100g)
  • Energy: 885 kJ/ 213 kcal
  • Fat: 15.2g, of which Saturates: 5.1g
  • Carbohydrate: 0g, of which Sugars: 0g
  • Fibre: 0g
  • Protein: 19g
  • Salt: 0.15g

Sorry, no products reviews. Be the first to review this product using the form below.