3kg rolled beef rib roasting joint

Our rolled rib roast is cut from the fore rib. It is boned and rolled resulting in a tasty joint that is more economical than a rolled sirloin.


in stock Guide Weight: 3kg

Our beef is sourced from Dalachy Farm in Aberdour and other local farms in Fife and Angus. Our beef is matured for 21 days to enhance flavour and texture. 

Nutritional Information
(Typical per 100g)
  • Energy: 1052kJ / 253kcal
  • Fat: 19.8g, of which Saturates: 8.9g
  • Carbohydrate: 0g, of which Sugars: 0g
  • Fibre: 0g
  • Protein: 18.8g
  • Salt: 0.13g




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