Our beef is sourced from Dalachy Farm in Aberdour and other local farms in Fife and Angus. Our beef is matured for 21 days to enhance flavour and texture.
Nutritional Information
(Typical per 100g)
Energy: 1052kJ / 253kcal
Fat: 19.8g, of which Saturates: 8.9g
Carbohydrate: 0g, of which Sugars: 0g
Fibre: 0g
Protein: 18.8g
Salt: 0.13g
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