Rump/Popeseye Steak (283g per steak)

Our 10oz rump or popeseye steaks are tender and a good everyday steak taken from the hip area of the animal.


in stock Guide Weight: 283g

Our rump or popeseye steak as they are known, the meat is matured for a minimum of 21 days to ensure great flavour and texture.

Nutritional Information:
(Typical per 100g)
  • Energy: 726 kJ/174 kcal
  • Fat: 10.1g, of which Saturates: 4.3g
  • Carbohydrate: 0g, of which Sugars: 0g
  • Fibre: 0g
  • Protein: 20.7g
  • Salt: 0.14g



Sorry, no products reviews. Be the first to review this product using the form below.